Manhattan is magical this time of year. The storefronts are romantically draped with fresh garland (my favorite), the air is excitingly chilly and the sidewalks are full of tourists. Yesterday, Hudson and I met a close blogger friend at the Nomad Hotel Library Bar to discuss starting this blog.
Thank you to the fabulous staff at the NoMad for allowing Huddy to relax next to the tree. I’m not totally sure this is a dog friendly space, but look at that face.
Hudson’s good looks can charm almost anyone, but the toughest to charm are NYC Taxi Drivers. Oftentimes, available taxi drivers will refuse to pick up passengers with dogs, and last night, the majority of the cab drivers on 6th Avenue were not interested in stopping for poodles. In the midst of our struggle to find a cab, Hudson and I ended up walking through Harold square and found ourselves trapped in a cluster of tourists waiting at a crosswalk. During our wait at the crosswalk, I heard a tourist ask her friend “How do you grocery shop? How do you get your dry cleaning? How do you think people live here?”
Every New Yorker knows that the answer to almost every question in New York is…DELIVERY. Anything and everything can be delivered. Really, almost anything. Even Christmas trees.
Stephen and I got our first real Christmas tree this year. We simply walked down the block, found this beautiful Fraser Fir from Canada, pointed, posed and paid.
We then directed the delivery guy (who was quite strong and showing off a bit) to our apartment. Christmas tree delivery guys are getting a lot of attention this year. Read this.
While most delivery in NYC is advertised as “free,” it is always appropriate to tip. Memorize the expected tip percentages listed in this article to avoid any confusion. Stephen and I keep a small stash of tipping bills (and laundry quarters) on the counter next to the door to the apartment.
We ended our evening with a little celebration in honor of our first real Christmas tree, which smells fantastic, by the way. Cheers!